The Story

Meet Sarita, the culinary maestro behind Island Flame. Originally from Trinidad, she migrated to Canada nearly two decades ago. Pepper sauce was one of the things Sarita missed most about Trinidad, so she had bottles sent to her from TNT. Then realization struck—why not create her own using the premium fresh ingredients Canada has to offer?

Driven by her love for harmonizing food flavours and the abundance of high-quality local ingredients, Sarita embarked on a flavourful adventure. Experimenting tirelessly, she crafted sauces that seamlessly blended heat and flavour, a culinary revelation.

Word of mouth couldn’t contain the sizzle, and soon, friends and family were hooked on Sarita’s creations. Drawing on years of marketing, packaged goods and food manufacturing, Sarita channels her passion for freshness and quality into Island Flame. Each batch is a testament to her dedication, carefully handcrafted to deliver an unforgettable taste experience. Island Flame’s hot sauces are a labour of love, meticulously produced in small batches to ensure every bottle is a masterpiece. Sarita invites you to join her on a journey that marries the best of local and tropical ingredients, resulting in a spectacular explosion of heat and flavour.